As I mentioned in a previous post, I have been reading a lot about food. Right now I am reading The Omnivore’s Dilemma: A Natural History of Four Meals.  Michael Pollan gives a facinating look at where our food comes from.  Starting with McDonald’s chicken nuggets,  he eats his way through an organic meal, a meal from a sustainable farm, and a meal he hunted and foraged for himself.   It is a good read that will make you think about everything you put in your mouth!